Quick Breakfast , Snacks Recipes | Paneer Stuffed Besan Chilla

Ingredients :

1 Cup Besan 

3 Tbsp Rice flour

1 Onion finely chopped

150 Gms Paneer grated

1 Tsp Red chilli powder

1/4 Tsp Turmeric powder

1 Tbsp Coriander finely chopped

Salt to Taste

Oil

Method :

• Take a bowl add 1 cup besan , 3 tbsp rice flour,  finely chopped coriander , red chilli powder, turmeric powder, and salt to taste.
• Add water to the above dry mixture and make pouring consistency batter ( thin like rava dosa batter ).
• Heat up Non stick tawa apply some oil to it.
• Pour the chilla batter on the tawa, in the circular motion like dosa.
• Spread some finely chopped onion , and some grated paneer on it.
• Let it cook for about 3-4 min on one side on medium flame.
• Flip the chilla and again cook for 3-4 min on low - medium flame.
• And here the chilla is now ready.
• Similarly make rest of the chilla and served hot with coriander-pudina chutney and tomato ketchup.

*You can add onion and grated paneer less or more as per your like.